SALT LIFE FOOD SHACK
1018A N THIRD ST · JACKSONVILLE BEACH · Duval County · FL 32250
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-28-5High Priority – Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Observed house made Alfredo sauce dated 1-30-2026. See stop sale.
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee pick up bag from off the floor with gloved hands and proceeded to engage in food preparation. Inspector intervened and spoke to employee regarding hand washing. Employee removed gloves and washed hands properly. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in drawer cooler under grill Salmon (45F-47F – Cold Holding); Raw fish (44F-47F – Cold Holding); Raw oysters (44F-47F); Spinach dip (44F-47F – Cold Holding); Ham (44F-47F – Cold Holding); Sliced cheese (44F-47F – Cold Holding); Raw shrimp (44F-47F – Cold Holding). Cooler has an ambient temperature of 41F. Manager stated the employees may have kept out after pulling from walk in cooler. Manager removed all items from drawer cooler. **Corrected On-Site** **Warning**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed threaded hose Bibb under prep sink connected to hose. Manager provided back flow device for threaded hose Bibb. **Corrected On-Site**
Intermediate 1
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle containing bleach without a label. Manager placed label on spray bottle. **Corrected On-Site**
Basic 6
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air vents near dish machine dusty.
12B-09-5Basic – Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. Observed employee chewing gum while engaging in food preparation without. Employee discarded gum during inspection. **Corrected On-Site**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaging in food preparation without beard guard.
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed floor baseboard tiles near storage room in disrepair. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup around walk in freezer door.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Observed reach in cooler near walk in cooler with standing water .
Inspector observations synchronized from DBPR on August 14, 2026 12:25 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.