AGAVE AZUL COCINA MEXICANA
5475 GATEWAY VILLAGE CIR STE 101 · ORLANDO · Orange County · FL 32812
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
02C-01-5High Priority – – From initial inspection : High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Fried Queso labels since 8-1-25. Operator stated that's since yesterday but wrong label at the bucket . **Repeat Violation** – From follow-up inspection 2025-08-18: **Time Extended**
Intermediate 1
02C-03-5Intermediate – – From initial inspection : Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy cream opened yesterday early more than 24 hours no label . **Corrected On-Site** – From follow-up inspection 2025-08-18: **Time Extended**
Basic 8
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. All of the make table cutting board . **Repeat Violation** – From follow-up inspection 2025-08-18: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Gasket torn bottom of make table ,reach-in freezer,hot hold . – From follow-up inspection 2025-08-18: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Fried oil stored on floor. – From follow-up inspection 2025-08-18: **Time Extended**
10-20-4Basic – – From initial inspection : Basic – In-use tongs stored on equipment door handle between uses. Observed 5 tongs stored at the stove handle. – From follow-up inspection 2025-08-18: **Time Extended**
22-16-4Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of make table and reach-in cooler shelves. – From follow-up inspection 2025-08-18: **Time Extended**
29-49-6Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. **Repeat Violation** – From follow-up inspection 2025-08-18: **Time Extended**
08B-12-5Basic – – From initial inspection : Basic – Stored food not covered. Al the food at the reach-in freezer not covered. **Repeat Violation** – From follow-up inspection 2025-08-18: **Time Extended**
08B-17-4Basic – – From initial inspection : Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed cilantro stored on top of cut cabbage at the make table . **Repeat Violation** – From follow-up inspection 2025-08-18: **Time Extended**
Inspector observations synchronized from DBPR on September 2, 2026 12:24 PM.
Violation category totals
2 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.