Inspection Report

Florida DBPR Inspection Report
Completed

EL TORO LOCO CHURRASCARIA

301 BISCAYNE BLVD. · MIAMI · Dade County · FL 33132

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Inspection Summary

Inspection dateFebruary 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1328340
Visit number1
Inspection Visit ID13494401
DBPR license2358383

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked beef (115F – Hot Holding) inside hot holding unit as per operator less than 30 minutes. Operator to raise the temperature during inspection. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#2Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed soap bottles inside hand wash sink. Operator removed during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 11:02 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.