Inspection Report

Florida DBPR Inspection Report
Warning

MICHOU RESTAURANT #2

1026 NW 9 AVE · FORT LAUDERDALE · Broward County · FL 33311

Restaurant history →

Inspection Summary

Inspection dateDecember 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3657444
Visit number1
Inspection Visit ID13494404
DBPR license1626336

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**

Warning

Intermediate 3

#4Intermediate11-03-5

Intermediate – Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Emailed Employee Responsibility form to owner. **Warning**

Warning
#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at only handwash sink in kitchen. Operator provided. **Warning**

Warning
#6Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked turkey, no date mark. Per operator prepared 36+ hours prior. **Warning**

Warning

Basic 2

#1Basic29-19-4

Basic – Standing water in floor drain/floor drain draining very slowly. Observed floor drain backs up when sinks empty. **Warning**

Warning
#2Basic08B-12-5

Basic – Stored food not covered. Observed stored food in rear reach in cooler (far from cook line) no covers. **Warning**

Warning

Inspector observations synchronized from DBPR on August 16, 2026 7:49 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.