RED CRAB ORANGE CITY
852 SAXON BLVD STE 31 · ORANGE CITY · Volusia County · FL 32763
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine 10 ppm . Operator corrected to 100 ppm.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Lemons in ice bin for drinks. Operator instructed to discard, **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -wait station blue cheese dressing (45F – Cold Holding), less than 4 Hours , operator placed . Container on top of container in cook line make table unit calamari (48F – Cold Holding); less than 4 hours. Operator relocated inside container . **Corrective Action Taken**
Intermediate 1
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Bar area , oat milk opened 4 days ago, not date marked .Operator placed date. **Corrected On-Site**
Basic 2
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned . **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Box of oil storage area. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 13, 2026 6:56 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.