Inspection Report

Florida DBPR Inspection Report
Completed

LA PESCHERIA

474-476 5 AVE SOUTH · NAPLES · Collier County · FL 34102

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Inspection Summary

Inspection dateMay 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3657500
Visit number1
Inspection Visit ID13494478
DBPR license2103146

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority12A-19-4

High Priority – Employee washed hands with cold water. Observed an employee wash their hands with cold water. I had them rewash their hands with hot water. **Corrective Action Taken**

Corrective Action Taken
#7High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed raw seafood stored above unprepared vegetables in the reach in cooler. An employee switched them. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed them using their hand sinks as dish storage and to rinse utensils. Reviewed proper procedure with the employees.

Basic 5

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food stored with customer food in the back reach in cooler. Reviewed with the operator. **Repeat Violation**

Repeat Violation
#2Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Observed their floor under the cook line with grease and debris buildup.

#3Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed multiple utensils in standing 70F water. Had an employee empty the water. **Corrected On-Site**

Corrected On-Site
#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed their left side bottom oven with grease and debris buildup.

#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed their hand signs missing from two of their sinks.

Inspector observations synchronized from DBPR on August 12, 2026 12:41 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 47 · Electrical wiring/outlets – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.