CRACKER BARREL #647
3316 DANIELS RD · WINTER GARDEN · Orange County · FL 34787
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Per operator less than 4 hours. gravy (131F – Hot Holding) hashbrowns (124F – Hot Holding) .Operator discarded hash brown.Gravy,reheat 168 f. **Corrected On-Site** **Repeat Violation** **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Ice tea nozzle **Warning**
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants.Operated provided plans for the hash brown but was unable to provide the logs for the hash brown. **Warning**
Basic 4
33-28-4Basic – Garbage can located inside establishment that is not continually used is not covered in employee restroom **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket walk in cooler and ice cream reach in Sides of grill Pre rinse nozzle **Warning**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Portion cups in kitchen **Corrected On-Site** **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry Stored in water in bucket in mop area **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 10:03 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.