AH BEETZ NEW HAVEN PIZZA
11051 SOUTHERN BLVD STE 150 · ROYAL PALM BEACH · Palm Beach County · FL 33411
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At kitchen pizza station, fresh garlic and butter (86F – Hot Holding). Operator stated items held out of temperature for 4 hours. See stop sale. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. At reach in cooler, pizza sauce with added ingredients(45F – Cooling). Operator stated item held in unit overnight exceeding 6 hours. Item did not reach 41F within 4 hours. See stop sale
03D-06-5High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. At reach in cooler, pizza sauce with added ingredients(45F – Cooling). Operator stated item held in unit overnight exceeding 6 hours. Item did not reach 41F within 4 hours. See stop sale
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At kitchen pizza station, fresh garlic and butter (86F – Hot Holding). Operator stated items held out of temperature for 4 hours. See stop sale.
Intermediate 2
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test strips for chlorine sanitizer.
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Basic 1
08B-12-5Basic – Stored food not covered. At dry storage, opened bag of flour stored. Operator sealed bag. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 14, 2026 8:54 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.