Inspection Report

Florida DBPR Inspection Report
Completed

JERSEY MIKE'S SUBS-DADELAND PLAZA

9473 S DIXIE HWY · PINECREST · Dade County · FL 33156

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Inspection Summary

Inspection dateAugust 20, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3657670
Visit number1
Inspection Visit ID13495373
DBPR license2336208

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate12 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 2

#13High Priority12A-14-4

High Priority – Employee coughed, sneezed, used a handkerchief or disposable tissue then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee cough into hand and not wash hands immediately after before laying out sandwich paper. Inspector stepped in, employee threw away papers and washed hands. **Corrected On-Site**

Corrected On-Site
#14High Priority12A-05-4

High Priority – Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee drink water from cup and then begin cleaning at front counter with no glide change or handwash. Inspector coached employee on proper hand wash techniques. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#15Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed dry food racks with dust accumulation.

#16Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed on dry food and dish racks. Observed on knife magnets.

#17Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle with no label above prep sink.

Basic 12

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at soda counter.

#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Observed next to kitchen exit.

#3Basic36-36-4

Basic – Ceiling tile missing. Observed above walk in freezer.

#4Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dusty ceiling vents. **Repeat Violation**

Repeat Violation
#5Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed cup on shelf above single service items.

#6Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed bag stored above Ada's next to walk in cooler. Observed bag on top of tuna on dry food rack outside of walk in freezer.

#7Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employee at front counter with no hair restraint cooking. Employee put hat on. **Corrected On-Site**

Corrected On-Site
#8Basic08B-38-4

Basic – Food stored on floor. Observed box of bread on floor of walk in freezer.

#9Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Observed next to flat top.

#10Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed multiple fans soiled with dust.

#11Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed in walk in cooler.

#12Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled walls throughout kitchen.

Inspector observations synchronized from DBPR on September 2, 2026 12:08 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
4 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
3 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.