Inspection Report

Florida DBPR Inspection Report
Completed

(THE) MOFONGO KING

295 SW PORT ST LUCIE BLVD · PORT ST LUCIE · St. Lucie County · FL 34984

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Inspection Summary

Inspection dateFebruary 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3657874
Visit number1
Inspection Visit ID13495752
DBPR license6603153

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. On dough. Operator corrected. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#9Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#10Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Flan. Employee dated. **Corrected On-Site**

Corrected On-Site
#11Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Clear liquid. Operator labeled disinfectant. **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. In kitchen.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on cutting board on cook line. Operator removed. **Corrected On-Site**

Corrected On-Site
#3Basic51-09-4

Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. License reads 50. 20 seats outside. Emailed form. **Repeat Violation**

Repeat Violation
#4Basic10-08-5

Basic – Ice scoop handle in contact with ice. Operator removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Basic33-16-4

Basic – Open dumpster lid. In a shared plaza. Operator tried to close but it is to far back. **Corrective Action Taken**

Corrective Action Taken
#6Basic25-05-4

Basic – Single-service articles improperly stored. Napkins. Employee removed. **Corrected On-Site**

Corrected On-Site
#7Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 13, 2026 11:23 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.