LA ESQUINA RESTAURANTE Y MAS
13010 W STATE RD 84 · DAVIE · Broward County · FL 33325
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-42-4High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed at bar three compartment sink 200+ Ppm chlorine. Operator changed water rechecked 100 Ppm **Corrected On-Site**
14-15-4High Priority – Nonfood-grade containers used for food storage – direct contact with food. Observed margarita mix stored in Lowe's plastic bucket
08A-11-5High Priority – Raw animal food stored over canned/bottled drinks. Observed raw shrimp stored over beer kegs in walk-in cooler. Operator stored correctly **Corrected On-Site**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed flan date marked 01/07/2025 in walk-in cooler. See stop sale.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed flan date marked 01/07/2025 in walk-in cooler.
Basic 3
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed multiple containers stacked with moisture between them.
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Observed tomatoes and avocados stored over birria and sauces in walk-in cooler. Operator removed. **Corrected On-Site**
02D-01-5Basic – Working containers of food flour removed from original container not identified by common name. Operator labeled **Corrected On-Site**
Inspector observations synchronized from DBPR on August 15, 2026 7:28 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.