Inspection Report

Florida DBPR Inspection Report
Completed

PALM BEACH HABILITATION

4522 S CONGRESS AVE · LAKE WORTH · Palm Beach County · FL 33461-4797

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Inspection Summary

Inspection dateFebruary 4, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3657958
Visit number1
Inspection Visit ID13495849
DBPR license6011930

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw whole shell eggs stored over ready to eat yogurt containers. Operator discarded eggs. **Corrected On-Site**

Corrected On-Site
#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fat free milk (47F – Cold Holding); mozzarella string cheese (48F – Cold Holding) not prepped or portioned today per stored in reach in cooler. No other TCS items stored in cooler. Operator discarded.

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fat free milk (47F – Cold Holding); mozzarella string cheese (48F – Cold Holding) not prepped or portioned today per stored in reach in cooler. No other TCS items stored in cooler. Operator discarded. See stop sale.

Stop Sale

Basic 1

#1Basic14-69-4

Basic – Ice buildup in walk-in freezer.

Inspector observations synchronized from DBPR on August 14, 2026 8:02 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.