BROKEN SPUR DINER
10 POLK AVE · ARCADIA · DeSoto County · FL 34266
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw turkey stored over pie shells in the reach in freezer in storage area, owner moved the turkey. **Corrected On-Site** **Warning**
01B-04-5High Priority – Stop Sale issued due to food originating from an unapproved source. Observed 11 small mason jars of honey, 3 large mason jars of peach jam and 3 syrup bottles of syrup on the front counter that is cottage food being sold from a customer, owner moved. **Corrected On-Site** **Warning**
Intermediate 3
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of any training for S. Beauvias, L. Shadduck and D. Salatino. **Warning**
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed bag steak with date of 11/10/25 marked on it, owner stated was pulled from reach in freezer on 12/9/25 without properly dating it. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed pan of clam chowder in the reach in cooler made yesterday, not date marked or labeled, owner corrected by putting date and label. **Corrected On-Site** **Warning**
Basic 6
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed cook without a beard guard on, cook put one on. **Corrected On-Site** **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in the reach in freezer in back storage area. **Repeat Violation** **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave soiled with food debris, owner cleaned and sanitized. **Corrected On-Site** **Warning**
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed old labels on pan of food in the reach in cooler in the kitchen. **Repeat Violation** **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employees drink in reach in cooler at front counter with restaurant drinks, employee moved. **Corrected On-Site** **Warning**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Observed solution stored on the floor next to the sink in the kitchen, owner moved. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 16, 2026 8:06 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.