Inspection Report

Florida DBPR Inspection Report

WAFFLE HOUSE #2063

704 BLANDING BLVD · ORANGE PARK · Clay County · FL 32065

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Inspection Summary

Inspection dateFebruary 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3658047
Visit number1
Inspection Visit ID13495951
DBPR license2001285

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical10 Total

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee on cook line cracked raw shelled eggs in pan for customer order and with no handwash just glove change began to handle clean utensils and plates for other orders and cooked toast. Manager coached employee on proper handwashing procedures. **Corrective Action Taken**

Corrective Action Taken

Basic 9

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior deflector plate of ice machine soiled with black/pink mold-like substance.

#2Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket in front of ice machine not inverted. Manager flipped bucket over. **Corrected On-Site**

Corrected On-Site
#3Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Employee on cook line finished making eggs for customer order and while turning around to put pan in dish employee ate leftover eggs in pan from order.

#4Basic36-73-4

Basic – Floor, wall and/or ceiling soiled/has accumulation of debris. Wall behind cook line soiled with grease debris. **Repeat Violation**

Repeat Violation
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets on reach in coolers soiled with food debris/torn. Also, fan covers in reach in coolers on cook line soiled with dust/debris. **Repeat Violation**

Repeat Violation
#6Basic33-16-4

Basic – Open dumpster lid. Right top lid open on dumpster. Manager shut lid. **Corrected On-Site**

Corrected On-Site
#7Basic25-05-4

Basic – Single-service articles improperly stored. In back storage room, case of napkins stored on floor. Manager grabbed two milk crates and raised napkins off floor. **Corrected On-Site**

Corrected On-Site
#8Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. In walk-in cooler, case of unwashed tomatoes stored on shelf above bagged cut onions. Manager moved tomatoes to lower shelf and onions above them. **Corrected On-Site**

Corrected On-Site
#9Basic08B-74-1

Basic – Water softener salt (food) stored in a location that is not clean and dry. In dry storage room, bag of water softener pellets stored on floor in front of water tank. Manager removed bag from floor. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 11:36 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.