SEA SALT
1186 3 ST S · NAPLES · Collier County · FL 34102
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-19-4High Priority – Employee washed hands with cold water. Observed an employee wash their hands with just cold water. Operator had them rewash their hands with hot water and soap. **Corrective Action Taken** **Warning**
35A-02-7High Priority – Live, small flying insects found Observed approximately 20 small flying insects in the back dry storage area landing on boxes, and observed approximately 5 small flying insects in the kitchen. **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw bacon stored over cooked squid in the walk in cooler. Operator moved the bacon. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in the first cooler on the line:Shrimp (48F – Cold Holding); Cooked vegetables (48F – Cold Holding); Butter (48F – Cold Holding) Operator stated it was set up approximately 2hrs ago. Operator placed the food in another cooler. **Corrective Action Taken** **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed a chemical spray bottle stored on top of their wine cooler. Operator removed it. **Corrected On-Site** **Warning**
Basic 1
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed multiple scoop handles in contact with dry goods. Operator removed them. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 4:43 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.