Inspection Report

Florida DBPR Inspection Report
Completed

EL POTRO MEXICAN RESTAURANT

4666 S KIRKMAN RD · ORLANDO · Orange County · FL 32811

Restaurant history →

Inspection Summary

Inspection dateDecember 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3658280
Visit number1
Inspection Visit ID13497469
DBPR license5804571

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. -raw chicken over raw beef

#6High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink. -at dish machine

Basic 4

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. -bowl in bean container **Corrected On-Site**

Corrected On-Site
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -personal items stored above clean dish drain board

#3Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. -spray sink at dish machine **Repeat Violation**

Repeat Violation
#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. -flour container no label **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 16, 2026 7:26 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 30 · No longer used
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.