Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

SKINNY'S PLACE

3901 GULF DR · HOLMES BCH · Manatee County · FL 342171912

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Inspection Summary

Inspection dateJanuary 14, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3658701
Visit number1
Inspection Visit ID13499036
DBPR license5100108

Emergency Closure Summary

ClosedJanuary 14, 2026 12:36 PM
StatusReopened after callback/compliance
ReopenedJanuary 14, 2026 3:57 PM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw ground beef over hot dogs in 2 door reach-in make station cooler on cook line. Employee moved hot dogs to another area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 40 rodent droppings in back corner of back food preparation area next to exit door. Observed approximately 15 rodent droppings along walls in back food preparation room along walls under equipment. Observed 2 rodent droppings on bottom shelf of food preparation table next to canned cheese sauce. Observed approximately 50 rodent droppings in back corner under water heater next to Co2 tanks. Observed approximately 5 rodent droppings under three compartment sink in main kitchen. Observed approximately 5 rodent droppings under 3 compartment sink in kitchen. Observed approximately 5 rodent droppings along wall behind reach-in chest freezer in main kitchen. Observed approximately 3 rodent dropping underneath bar along wall beneath equipment. Operator is in the processes of removing droppings and cleaning and sanitizing areas. **Warning**

Warning

Intermediate 1

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed 2 clear containers in handwashing sink next to 3 compartment sink. Employee removed containers. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 5

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed green cutting board with heavy cut marks. **Warning**

Warning
#2Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed approximately 1/4 in gap at threshold of exterior door from back food preparation area. **Warning**

Warning
#3Basic08B-63-4

Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Observed donuts in plastic bags in reach-in freezer in an unprotected area next to ice machine. **Warning**

Warning
#4Basic08B-62-4

Basic – Unprotected ice machine in a customer/nonsecure area. Observed ice machine in unprotected area without a lock. **Warning**

Warning
#5Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed chlorine sanitizer in 3 compartment bar sink not at proper minimum strength. Employee corrected chlorine sanitizer to 50ppm. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 10, 2026 2:12 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.