MANJARES CATERING
9300 NW 41 ST · DORAL · Dade County · FL 33178
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed HAM CROQUETTES (112F – Hot Holding); BEEF EMPANADAS (110F – Hot Holding) at front counter display. Operator had employee place products in oven to reheat. **Corrective Action Taken**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed diced ham and tomatoes with no date mark at reach in cooler, as per operator made the day prior. Operator had employee date mark products during inspection. **Corrected On-Site**
Basic 3
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed plastic containers on shelf at dry storage wet nesting.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan covers at walk in cooler soiled with dust debris. **Repeat Violation**
22-16-4Basic – Reach-in cooler /Walk-in cooler interior/shelves have accumulation of soil residues. Observed shelves at walk in cooler soiled with mold like substance.
Inspector observations synchronized from DBPR on August 13, 2026 11:37 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.