Inspection Report

Florida DBPR Inspection Report
Enforcement

POKE ICE

6214 N FEDERAL HWY · FORT LAUDERDALE · Broward County · FL 33308

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Inspection Summary

Inspection dateJanuary 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3658978
Visit number1
Inspection Visit ID13499371
DBPR license1624626

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority41-07-4

High Priority – Container of medicine improperly stored. Cold medicine on top shelf of prep area reach in cooler. Operator removed. **Corrected On-Site**

Corrected On-Site
#5High Priority12A-16-4

High Priority – Employee began working with food – prepared a customer bowl order- without first washing hands. Reviewed proper hand washing and employees properly washed washed hands. **Corrected On-Site**

Corrected On-Site
#6High Priority08A-05-6

High Priority – Prep area reach in – Raw shell eggs stored over/not properly separated from ready-to-eat milk. Operator stored all items properly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#7High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Sushi rice. Operator time marked. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Back prep area hand sink. Operator replaced. **Corrected On-Site**

Corrected On-Site
#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Back prep area hand sink. Operator replaced. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic29-09-4

Basic – Faucet/handle missing at plumbing fixture. Cold water handle not working – back prep area hand sink.

#2Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in bulk sugar. Operator stored properly. **Corrected On-Site**

Corrected On-Site
#3Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Front counter – Sanitizer Bucket (Chlorine 0ppm). Operator made new solution. Chlorine 100ppm. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 14, 2026 8:40 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.