Inspection Report

Florida DBPR Inspection Report

IHOP 36-236

5129 HIGHWAY 90 · PACE · Santa Rosa County · FL 32571

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Inspection Summary

Inspection dateFebruary 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3659307
Visit number1
Inspection Visit ID13500585
DBPR license6701623

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total

All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, observed pancake batter 51f (less than 4 hours per employee), French toast batter 57f (less than 4 hours per employee) on cook line grill counter area. **Repeat Violation**

Repeat Violation

Basic 1

#1Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Upon inspection, observed scoop used for butter stored in water at 128f.

Inspector observations synchronized from DBPR on August 13, 2026 11:53 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.