Inspection Report

Florida DBPR Inspection Report
Completed

GABRIEL'S SUB SHOP

3006 EDGEWATER DR · ORLANDO · Orange County · FL 32804

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Inspection Summary

Inspection dateAugust 25, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3659410
Visit number1
Inspection Visit ID13500993
DBPR license5802801

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over marinara sauce. Operator removed sauce from underneath chicken. **Corrected On-Site**

Corrected On-Site
#7High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Cut lettuce, sliced tomatoes and cut onions at front service counter. Operator marked time 9:30 am. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Back of the house by exit door. Operator placed pump soap at hws. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Front service counter by ice cream machine. **Repeat Violation**

Repeat Violation
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Underneath front service counter.

#4Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. At front service counter underneath hws. **Repeat Violation**

Repeat Violation
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters heavily soiled and sides of cooking equipment. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 2, 2026 11:53 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.