Inspection Report

Florida DBPR Inspection Report
Completed

SHRIMP BASKET

12390 FRONT BEACH RD · PANAMA CITY BEACH · Bay County · FL 32407

Restaurant history →

Inspection Summary

Inspection dateFebruary 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3659475
Visit number1
Inspection Visit ID13501435
DBPR license1305651

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical8 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Thawed grouper in vacuum sealed bags in walk-in. See stop sale.

Stop Sale

Intermediate 4

#5Intermediate01C-02-4

Intermediate – Establishment not maintaining oyster tags for 90 days. Manager only able to produce previous month's worth of tags.

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled. Dark residue around rims of ice buckets. Food debris in cook line drawers. **Repeat Violation**

Repeat Violation
#7Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at warewashing machine or wiping cloths. Establishment requires chlorine test strips.

#8Intermediate01C-03-4

Intermediate – Oyster tags not marked with last date served.

Basic 3

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Thawed grouper in vacuum sealed bags in walk-in. See stop sale.

Stop Sale
#2Basic33-12-4

Basic – Hole in dumpster and missing drain plug.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled shelves in walkin. Soiled heat lamp on cook line. Mold like substance on exterior of bus pans in prep area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 14, 2026 8:10 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
3 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 34 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.