SANTO TAMAL CORP
2390 W 76 ST STE 1 · HIALEAH · Dade County · FL 33016
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on the preparation table at kitchen garlic in oil (87F – Hot Holding), as per employee less than 3 hours. Operator transferred it to the walk in cooler.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed ham croquettes (126F – Hot Holding); tequeño (125F – Hot Holding), as per operator for less than 4 hours. Operator adjusted temperature to maintain it at proper temperature. **Corrective Action Taken**
Basic 2
16-46-4Basic – Old labels stuck to food containers after cleaning.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed empanadas thawing at room temperature.
Inspector observations synchronized from DBPR on August 13, 2026 7:34 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.