Inspection Report

Florida DBPR Inspection Report
Warning

BLU SUSHI

13451 MCGREGOR BLVD #23 · FORT MYERS · Lee County · FL 33919

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Inspection Summary

Inspection dateNovember 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3659556
Visit number1
Inspection Visit ID13501547
DBPR license4605535

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine concentration at 0 ppm. Kitchen and bar. Operator changed, primed sanitizer, and called technician. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#11High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb behind establishment. **Warning**

Warning

Intermediate 1

#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed hand wash sink in dishwash area used as a food prep sink. Educated operator on hand wash sink only. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 9

#1Basic16-23-4

Basic – Accumulation of lime scale on the inside of the dishmachine. Educated operator on removing lime from dishmachine. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic22-20-5

Basic – Accumulation of pink/slime-like substance in the interior of the ice machine/bin. Educated operator on cleaning ice machine daily. Operator cleaned ice machine. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#3Basic14-01-5

Basic – Bowl or other container with no handle used to dispense sugar/salt containers. Educated operator on the importance of having scoops with handles. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic12B-12-5

Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. **Warning**

Warning
#5Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Educated operator on proper storage of employee food. Operator placed employee food on bottom shelf. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#6Basic36-22-4

Basic – Floor area in front of ice machine covered with standing water. **Warning**

Warning
#7Basic36-27-5

Basic – Observed paint peeling on inside door in women's restroom. **Warning**

Warning
#8Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues and broken glass on bottom of reach in cooler. Beverage reach in cooler at bar. Educated operator on routine cleaning of reach in coolers **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Salt/sugar containers. Educated operator on the importance of labeling. Operator labeled containers. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Inspector observations synchronized from DBPR on August 18, 2026 7:39 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
3 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.