Inspection Report

Florida DBPR Inspection Report
Completed

O'QUIGLEY'S SEAFOOD STEAMER & OYSTER SPORTS BAR

34940 EMERALD COAST PARKWAY #101 · DESTIN · Okaloosa County · FL 32541

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Inspection Summary

Inspection dateJanuary 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3659579
Visit number1
Inspection Visit ID13501587
DBPR license5603614

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler- Cooked pulled pork 54F ( held overnight per chef ) see stop sale.

Stop Sale
#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Walk in cooler- Cooked pulled pork 54F ( held overnight per chef ).

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.

Basic 1

#1Basic21-05-5

Basic – Cloth used as a food-contact surface under beef steak in cold holding drawer on cook line.

Inspector observations synchronized from DBPR on August 15, 2026 8:11 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.