Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

SEAN RYAN PUB

2019 14TH AVE · VERO BEACH · Indian River County · FL 32960

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Inspection Summary

Inspection dateSeptember 2, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3659787
Visit number1
Inspection Visit ID13502781
DBPR license4105346

Emergency Closure Summary

ClosedSeptember 2, 2025 12:55 PM
StatusReopened after callback/compliance
ReopenedSeptember 3, 2025 11:14 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate12 Basic0 Critical0 Non-Critical18 Total

All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 5

#13High Priority08B-02-4

High Priority – Bottled beer not properly protected from contamination. Beer observed in standing sludge like water at bar

#14High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef tips over fully cooked corned beef brisket in walk in cooler

#15High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 4 live roaches observed under soup warmer on expo line **Admin Complaint**

Admin Complaint
#16High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 16 droppings observed on shelf at front expo line near canned goods. 11 droppings found on floor under a storage shelf in storage next to can goods **Admin Complaint**

Admin Complaint
#17High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. lettuce (56F – Cold Holding); cut tomatoes (54F – Cold Holding) in ice bath at front counter. Chicken wings 40-46f in fryer cooler for less then one hour. Employee moved to rapid chill **Warning**

Warning

Intermediate 1

#18Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Cook line hand sink does not work **Warning**

Warning

Basic 12

#1Basic28-02-4

Basic – Condensation or other drainage not disposed of according to law. Condensation line on beer cooler is draining into small bucket on exterior of cooler

#2Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach on canned tomatoes on storage shelf on expo line **Admin Complaint**

Admin Complaint
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Sports drink in walk in cooler above cooked potatoes

#4Basic14-11-5

Basic – Equipment in poor repair. Fryer cooler door does not properly seal and gasket is torn

#5Basic36-22-4

Basic – Floor area(s) covered with standing water. Near ice machine

#6Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Grease build up on floor throughout kitchen and bar

#7Basic08B-38-4

Basic – Food stored on floor. Ground beef patty's in walk in cooler

#8Basic35A-12-4

Basic – Mosquitoes breeding in standing water. Bucket used to collect water dripping from hot water heater has standing water with mosquitoes breeding **Admin Complaint**

Admin Complaint
#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor drains at bar are soiled in black substance and slime

#10Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Fryer cooler soiled

#11Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface.

#12Basic29-11-4

Basic – Water leaking from hot water heater pipe into bucket

Inspector observations synchronized from DBPR on August 10, 2026 2:26 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.