Inspection Report

Florida DBPR Inspection Report
Warning

HAMPTON INN MELBOURNE VIERA

130 SHERIFF DR · MELBOURNE · Brevard County · FL 32940

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Inspection Summary

Inspection dateOctober 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3659859
Visit number1
Inspection Visit ID13502997
DBPR license1506052

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. Observed display apples not cover or protected from contamination

Intermediate 2

#3Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning
#4Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. commercial made cream cheese ; (50F – Cold Holding); commercial made whole butter (55F – Cold Holding). Email manager time and written procedures paper work **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic25-09-4

Basic – Single-service items for customer self-service not properly protected to prevent contamination. Observed single service utensils ( plastic knives ) not invented or protected

Inspector observations synchronized from DBPR on August 20, 2026 3:13 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.