TREVISO PIZZA & GRILL
10801 STARKEY RD STE 7 · SEMINOLE · Pinellas County · FL 33777
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee observed using cell phone, then proceeded to check and remove pizzas from oven with no hand wash. Discussed proper hand washing with staff
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over pizza sauce in walk in cooler **Repeat Violation**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Raw salmon not removed from vacuum packaging in walk in cooler prior to thawing
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Across from cook line – fresh garlic in oil (62F – Cold Holding); butter (65F – Cold Holding). Ice bath not effective. Staff added ice **Corrective Action Taken** **Repeat Violation**
41-10-4High Priority – Toxic substance/chemical improperly stored. Open package of cigarettes on shelf over prep cooler
Intermediate 6
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards in kitchen **Repeat Violation**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Equipment stacked on hand sink next to ice machine
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 3 kitchen staff and one server present with no valid CFM
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. All three hand sinks in kitchen with no paper towels, staff restocked **Corrected On-Site** **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Lasagna and ribs in walk in cooler not dated
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottle on bus cart next to restrooms **Repeat Violation**
Basic 12
16-03-4Basic – Accumulation of debris inside warewashing machine. **Repeat Violation**
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Portioning cups left in seasoning bins **Repeat Violation**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Raw salmon not removed from vacuum packaging in walk in cooler prior to thawing
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Employee observed eating tiramisu in kitchen
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee at pizza station with no hair restraint
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic cups at front counter **Repeat Violation**
08B-38-4Basic – Food stored on floor. Boxes of food on floor in walk in cooler **Repeat Violation**
10-08-5Basic – Ice scoop handle in contact with ice. Ice well at front counter, removed **Corrected On-Site**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in bread crumbs bin
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer soiled **Repeat Violation**
08B-12-5Basic – Stored food not covered. Salt and bread crumbs bin not covered next to stand mixer **Repeat Violation**
Inspector observations synchronized from DBPR on August 14, 2026 8:28 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.