Inspection Report

Florida DBPR Inspection Report
Completed

SUBWAY

195 US-27 S · SOUTH BAY · Palm Beach County · FL 33493

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Inspection Summary

Inspection dateSeptember 15, 2025
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3660202
Visit number1
Inspection Visit ID13503419
DBPR license6020680

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In steam table table at sandwich station cooked meatballs (122F – Hot Holding) per open product prepared in microwave and hot held in steam table until served, product prepared approximately 45 minutes ago, discussed with operator who reheated product to 165F+. **Corrected On-Site**

Corrected On-Site
#5High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose Bibb connection at mop sink no vacuum breaker installed, discussed with operator to install vacuum breaker.

Basic 3

#1Basic35A-03-4

Basic – Dead roaches on premises. In kitchen behind microwave glue trap with 2 dead roaches, discussed with operator who discarded glue trap. **Corrected On-Site**

Corrected On-Site
#2Basic36-22-4

Basic – Floor area(s) covered with standing water. In walk in cooler standing water on floor from leaking condenser fan, discussed with operator to clean and sanitize.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Condenser fan cover in walk in cooler soiled with accumulation of dust debris, discussed with operator to clean and sanitize.

Inspector observations synchronized from DBPR on August 21, 2026 8:16 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.