MIMMOS PIZZERIA & RISTORANTE OF COCOA BEACH
3 N ATLANTIC AVE · COCOA BEACH · Brevard County · FL 32931
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
10-05-5High Priority – – From initial inspection : High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Utensils in standing water at 117F. Operator turned heating unit up. **Corrective Action Taken** – From follow-up inspection 2025-08-27: **Time Extended**
35A-04-4High Priority – – From initial inspection : High Priority – Rodent activity present as evidenced by rodent droppings found. 5 droppings behind pizza oven 4 droppings inside middle dry storage closet 2 droppings in corner in back dry storage room 3 droppings behind walk in cooler 2 under ice machine **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-08-27: Observed rodent droppings; 6 in corner under pizza oven. 1 under cook line equipment. 5 in middle dry storage closet **Admin Complaint**
03F-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. No time mark for pizzas in display case. Operator marked on chart **Corrected On-Site** **Repeat Violation** – From follow-up inspection 2025-08-27: **Time Extended**
03B-01-6High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Meatballs at 131F. Reheated 2 hrs ago, operator increased temperature **Corrective Action Taken** – From follow-up inspection 2025-08-27: **Time Extended**
Basic 7
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Soufflé cup used in products **Repeat Violation** – From follow-up inspection 2025-08-27: **Time Extended**
36-36-4Basic – – From initial inspection : Basic – Ceiling tile missing. Above make line reach in cooler in kitchen is missing – From follow-up inspection 2025-08-27: **Time Extended**
13-03-4Basic – – From initial inspection : Basic – Employee with no hair restraint while engaging in food preparation. – From follow-up inspection 2025-08-27: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Gasket on flip top cooler by stove is in poor repair. – From follow-up inspection 2025-08-27: **Time Extended**
02D-03-4Basic – – From initial inspection : Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Tiramisu in soda cooler, customer self service **Repeat Violation** – From follow-up inspection 2025-08-27: **Time Extended**
51-13-4Basic – – From initial inspection : Basic – No Heimlich maneuver/choking sign posted. – From follow-up inspection 2025-08-27: **Time Extended**
29-11-4Basic – – From initial inspection : Basic – Water leaking from pipe and/or faucet/handle. Under hand wash sink on cook line – From follow-up inspection 2025-08-27: **Time Extended**
Inspector observations synchronized from DBPR on August 22, 2026 8:11 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.