OLE MEXICAN RESTAURANT
9921 ATLANTIC BLVD · JACKSONVILLE · Duval County · FL 32225
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Shredded chicken 117-122 Refried beans 118 Stored under prep table in kitchen.
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun soiled with pink stuff inside,
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Shredded chicken and refried beans in walk in cooler
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Zapp spray bottle stored in kitchen no label, manager states its degreaser **Corrected On-Site**
Basic 2
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Person drink (clear Pepsi) cup on prep table
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Cook eating kitchen eat at time of inspection at prep table. Moved to back are **Corrective Action Taken**
Inspector observations synchronized from DBPR on August 16, 2026 7:27 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.