Inspection Report

Florida DBPR Inspection Report
Completed

BAGEL BROS CAFE

1640 HIGHWAY 50 UNIT B · CLERMONT · Lake County · FL 34711

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Inspection Summary

Inspection dateFebruary 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3660425
Visit number1
Inspection Visit ID13504760
DBPR license4508896

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -cold smoked salmon cream cheese behind veggie cream cheese in make table on front line. Operator moved smoked salmon cream cheese to the front. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -Jen

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -beverage on shelf next to bakery pan liners and pancake mix. Operator removed. **Corrected On-Site**

Corrected On-Site
#3Basic13-02-4

Basic – Employee with ineffective hair restraint while engaging in food preparation. -employee on front line

#4Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. -unwashed carrots open bulk deli meat in walk in cooler. Operator moved unwashed below prepped food. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 11:52 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.