DIA Y NOCHE CAFE
2750 W 68 ST SUITE 114 · HIALEAH · Dade County · FL 33016
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed in the walk in cooler raw beef over precooked tamal en casuela. Observed raw chicken stored over sliced onions in the refrigerator at cook line.
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over bacon at refrigerator located at cook line.
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed a bottler of degreaser stored next to the microwave and also above the slicer at kitchen. Operator removed it. **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer soiled.
Basic 5
50-09-4Basic – Current Hotel and Restaurant license not displayed.
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven located at preparation area soiled. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler shelves soiled. **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed salt in a container over the preparation table table not labeled.
Inspector observations synchronized from DBPR on August 15, 2026 7:59 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.