Inspection Report

Florida DBPR Inspection Report
Enforcement

WARREN

15084 LYONS RD BAY 350 · DELRAY BEACH · Palm Beach County · FL 33446

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Inspection Summary

Inspection dateFebruary 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3661035
Visit number1
Inspection Visit ID13506472
DBPR license6022476

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top #2 ; fish dip (45F). Per operator food not prepared or portioned today. Per operator food held out of temperature les than four hours. Operator placed in ice bath. Observed in flip top #3 at drawers and next to handwashing sink in kitchen at entrance flip top #3 ; cheese 47F Per operator food not prepared or portioned today. Per operator food held out of temperature les than four hours. Operator placed in ice bath.. Observed at flip top cooler #5 near dry storage room at cook line at end of restaurant #5 ; raw burgers (51F); cheese (52F); cut ribs (47F) . Per operator food not prepared or portioned today. Per operator food held out of temperature les than four hours. Operator placed in ice bath.. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 2

#6Intermediate01C-05-4

Intermediate – Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed a cart stored in front of handwashing sink at entrance of kitchen. Employee removed. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at handwashing sink in kitchn at cook line . Operator ordered signs. **Corrective Action Taken**

Corrective Action Taken
#2Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed old labels stored on food containers after cleaning at warewashing area. **Repeat Violation**

Repeat Violation
#3Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Observed sticker stored on avocados during preparation. Operator removed. **Corrected On-Site**

Corrected On-Site
#4Basic08B-12-5

Basic – Stored food not covered. Observed crabs not covered in reach in freezer in kitchen. Operator covered. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 11:36 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.