MASTER WOK
2851 HENLY RD STE 102 · GREEN CV SPGS · Clay County · FL 32043
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Open container of raw shrimp stored over ready-to-eat sauce in bottom of flip top reach in cooler. Operator moved shrimp to bottom shelf. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken in reach-in cooler by fryers at 50F. Per operator, chicken left out on the counter for approximately 10 minutes. Temperature approximately 10 minutes later at 46F. **Repeat Violation** **Admin Complaint**
Basic 1
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl used as scoop in bin of sugar. Operator removed the bowl. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 14, 2026 12:15 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.