Inspection Report

Florida DBPR Inspection Report
Completed

FOOD GLORIOUS FOOD

1950 THOMASVILLE RD C · TALLAHASSEE · Leon County · FL 32303

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Inspection Summary

Inspection dateOctober 10, 2025
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3661067
Visit number1
Inspection Visit ID13506508
DBPR license4702923

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm. Sanitizer replenished. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Bags of food in stockroom behind shelves. Properly stored during inspection. **Corrected On-Site**

Corrected On-Site
#3Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Labels removed. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 20, 2026 3:44 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 17 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.