CHINA ONE
19451 COCHRAN BLVD UNIT 500 · PORT CHARLOTTE · Charlotte County · FL 33948
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed an employee wash and store equipment without sanitizing. The operator properly re-washed the equipment.
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw shell eggs in the walk in cooler. The operator properly stored the raw chicken. **Corrected On-Site**
Intermediate 2
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked chicken prepared on site and held for more than 24 hours with no date mark. The operator placed a date mark on the chicken. **Corrected On-Site** **Repeat Violation**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training expired 3/2026.
Basic 5
23-24-4Basic – Buildup of food debris/soil residue on cooler door handles.
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Observed flour on the floor in the dry storage area.
36-73-4Basic – Floor soiled/has accumulation of debris behind the equipment on the cook line.
35B-01-4Basic – Rear exit screen door has a gap at the threshold that opens to the outside.
14-45-4Basic – Soiled cardboard used to line nonfood-contact shelves in the kitchen.
Inspector observations synchronized from DBPR on August 12, 2026 12:28 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.