Inspection Report

Florida DBPR Inspection Report
Enforcement

LOOSEYS

120 SW 1 AVE · GAINESVILLE · Alachua County · FL 32601

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Inspection Summary

Inspection dateJanuary 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3661304
Visit number1
Inspection Visit ID13507555
DBPR license1102033

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#10High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Sliced turkey in container labeled 1/16, operator stated item was prepped yesterday, employee moved food to a new container with correct date of 1/22. **Corrected On-Site**

Corrected On-Site
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. buttermilk (57F – Cold Holding) item sitting at room temperature at bettering station, spoke to employees about ice bath or time as a public health control.

#12High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Container of sanitizer water on shelf above steam table on cooks line, employee moved item to the bottom. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Basic 9

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in kitchen made of wood not sealed. **Repeat Violation**

Repeat Violation
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on reach in cooler, employee moved item to the bottom. **Corrected On-Site**

Corrected On-Site
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee green jacket on shelf above canned food in dry storage area, operator moved jacket. **Corrected On-Site**

Corrected On-Site
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. The floor around grease trap soiled with old food/grease debris.

#5Basic36-11-4

Basic – Floors not maintained smooth and durable. Flooring under cooking equipment and in kitchen not smooth causing standing water in various areas.

#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Missing at Handwash sink in prep area. **Repeat Violation**

Repeat Violation
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The sides of fryers and grill soiled with grease build up. Interior reach in freezer soiled with food spillage in back storage hallway.

#8Basic16-48-4

Basic – Old food stuck to clean dishware/utensils. Ladle hanging on storage shelf at end of cooks line soiled with old tomato red sauce, employee moved item to dish area. **Corrective Action Taken**

Corrective Action Taken
#9Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. In the bottom of drink cooler behind bar, employee dried the inside of cooler. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 14, 2026 8:45 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
3 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.