Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

GARY RACK'S FARMHOUSE KITCHEN

204 E ATLANTIC AVE · DELRAY BEACH · Palm Beach County · FL 33444

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Inspection Summary

Inspection dateSeptember 10, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3661516
Visit number1
Inspection Visit ID13508202
DBPR license6021231

Emergency Closure Summary

ClosedSeptember 10, 2025 12:45 PM
StatusReopened after callback/compliance
ReopenedSeptember 11, 2025 10:13 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found….5 live roaches unused old dirty ice cream cooler used as a storage cabinet at kitchen. 2 live roaches in spoons container at coffee station in kitchen. Manager killed them and sanitized **Warning**

Warning
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit….. sausage gravy, 44F, chicken sausage 45F, cooked chicken 45F , pasta 44F in walk in cooler , per manager door was opened over an hour for cleaning purpose , food being held less than an hours, manager closed door properly. **Warning**

Warning
#7High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking …cream cheese at expo line by the dining area , food being held less than 4 hours . Manager time marked. **Warning**

Warning

Intermediate 1

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime….pitcher, milk container at coffee station. Employee cleaned. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 4

#1Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack…spoons , forks stored in dirty containers. Employee removed and cleaned. **Corrected On-Site**

Corrected On-Site
#2Basic35A-03-4

Basic – Dead roaches on premises…. 1 dead roach on the floor at kitchen 1 dead roach in spoons container at coffee station at kitchen. **Warning**

Warning
#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting…containers . **Warning**

Warning
#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning….all containers at air dry shelf . **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 2:22 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.