THE FARM STAND
27687 US HWY 129 · BRANFORD · Suwannee County · FL 32008
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In large container in walk-in cooler: chicken (45F – Cold Holding); refried beans (48F – Cold Holding); black beans (47F – Cold Holding). Container of chicken and black beans are date marked 8/30. Manager stated the chicken was cooked the previous day, cooled properly cooled to 41F with ice packs, then placed into the walk-in cooler and has not been in-use today. Manager stated the refried beans have been held inside the cooler overnight and have not been in-use today. Manager stated the black beans were in-use outside of refrigeration for approximately 10 minutes this morning, then placed back into the cooler. Ambient air temperature inside the walk-in cooler is 47F. **Warning** – From follow-up inspection 2025-09-04: Inside walk-in cooler: Milk 45F, shredded cheese 46F, sour cream 46F, shredded lettuce 47F. Ambient air temperature inside walk-in cooler 46F. Sour cream is date marked 9/2. Manager stated all of the above items have been held inside the cooler since their delivery on 09/02. **Admin Complaint**
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In large container in walk-in cooler: chicken (45F – Cold Holding); refried beans (48F – Cold Holding); black beans (47F – Cold Holding). Container of chicken and black beans are date marked 8/30. Manager stated the chicken was cooked the previous day, cooled properly cooled to 41F with ice packs, then placed into the walk-in cooler and has not been in-use today. Manager stated the refried beans have been held inside the cooler overnight and have not been in-use today. Manager stated the black beans were in-use outside of refrigeration for approximately 10 minutes this morning, then placed back into the cooler. Ambient air temperature inside the walk-in cooler is 47F. Stop sales issued. **Warning** – From follow-up inspection 2025-09-04: Inside walk-in cooler: Milk 45F, shredded cheese 46F, sour cream 46F, shredded lettuce 47F. Ambient air temperature inside walk-in cooler 46F. Sour cream is date marked 9/2. Manager stated all of the above items have been held inside the cooler since their delivery on 09/02. Manager verified temperatures of all of the listed items with their own thermometer during this inspection. Stop sales issued. **Admin Complaint**
Basic 1
14-74-7Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Ambient air temperature inside walk-in cooler is 47F. **Warning** – From follow-up inspection 2025-09-04: Ambient air temperature is 46F. **Admin Complaint**
Inspector observations synchronized from DBPR on August 22, 2026 7:43 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.