Inspection Report

Florida DBPR Inspection Report
Completed

PEI WEI ASIAN EXPRESS

7501 N KENDALL DR · MIAMI · Dade County · FL 33156

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Inspection Summary

Inspection dateJanuary 16, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3661851
Visit number1
Inspection Visit ID13509676
DBPR license2318159

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 4

#10High Priority12A-05-4

High Priority – Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed cook eating while frying chicken. Inspector stepped in and spoke to employee about proper handwashing techniques. Employee removed gloves and washed hands. **Corrected On-Site**

Corrected On-Site
#11High Priority41-05-4

High Priority – Pesticide/insecticide labeled for household use only present in establishment. Observed can of raid on dry rack next to ice machine.

#12High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw eggs stored above Mongolian beef sauce.

#13High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed hose attached to mop sink with no breaker.

Intermediate 1

#14Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed on dry dish rack above triple sink. **Repeat Violation**

Repeat Violation

Basic 9

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed door handle of reach in across fryers soiled.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

#3Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Observed employee eating a sandwich and drinking coffee on top of prep table across cook line.

#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed phone and keys above reach in cooler. **Repeat Violation**

Repeat Violation
#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in reach in freezer. **Repeat Violation**

Repeat Violation
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets of reach in across fryer soiled. **Repeat Violation**

Repeat Violation
#7Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed shelves of reach in rusted across fryer.

#8Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in cooler. **Repeat Violation**

Repeat Violation
#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust.

Inspector observations synchronized from DBPR on August 15, 2026 7:25 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 15 · No longer used
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.