Inspection Report

Florida DBPR Inspection Report
Completed

UNCLE NICK'S PIZZA & HALLOWBEAN COFFEE CO

1900 TAMIAMI TRL UNIT 115 · PORT CHARLOTTE · Charlotte County · FL 33948

Restaurant history →

Inspection Summary

Inspection dateMarch 12, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3661863
Visit number1
Inspection Visit ID13509689
DBPR license1801492

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical6 Total

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter packets (69F – Cold Holding) in the reach in cooler on the coffee side. The operator voluntarily discarded the butter. The operator added butter to the time as public health control form. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Observed the license on display expired 12/1/2025.

#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in-use coffee utensils in 78F standing water behind the front counter. The operator properly stored the utensils. **Corrected On-Site**

Corrected On-Site
#3Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit at the front counter. The operator added a thermometer. **Corrected On-Site**

Corrected On-Site
#4Basic33-38-4

Basic – No waste receptacle installed at handwash sink provided with disposable towels near the pizza make line. The operator provided a trash can for the handwashing sink near sink. **Corrected On-Site**

Corrected On-Site
#5Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry in the mop sink on the pizza side. The operator properly stored the wet mop head. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 8:13 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.