VINO BISTRO
1419 5TH ST STE B · SARASOTA · Sarasota County · FL 34236
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Non food grade paper towel lining a pan of fresh herbs in the reach in cooler. Chef removed the paper towel. **Corrected On-Site**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth sanitizer reading +200ppm chlorine. Chef replaced the sanitizer, new reading 100ppm chlorine. **Corrected On-Site**
Basic 2
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Salmon thawing at room temperature on a preparation table in the kitchen. Chef placed the salmon in the reach in cooler. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 14, 2026 8:25 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.