LADY LAKE PIZZA & PASTA
304 S HWY 441/27 · LADY LAKE · Lake County · FL 32159
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -Raw beef over ham. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Dough mixer. -White cutting board.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Cooked beef, sausage, soups.
Basic 7
16-55-4Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
36-73-4Basic – Floor soiled/has accumulation of debris. -Under all equipment.
08B-38-4Basic – Food stored on floor. -Cooking oil.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -Reach in freezer by walk in cooler.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Under prep table in rear kitchen. -Stove top. -Exterior of fryers. -Under fryers.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -Reach in upright freezer. -Pizza prep cooler.
Inspector observations synchronized from DBPR on August 14, 2026 8:37 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.