Inspection Report

Florida DBPR Inspection Report
Completed

LILY'S MEDITERRANEAN GRILL

2 5TH AVE, SUITE C · INDIALANTIC · Brevard County · FL 32903

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Inspection Summary

Inspection dateFebruary 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3662150
Visit number1
Inspection Visit ID13510028
DBPR license1507010

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority41-24-4

High Priority – Pesticide-emitting strip present in food prep area. Hanging over clean dishes.

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw lamb (50F – Cold Holding) in flip top coolers on right side unit across from grill, manager states she just put it in cooler unit from walk in, placed back in walk in to rapid chill. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Intermediate 1

#6Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Blue liquid in spray bottle not labeled

Basic 3

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. establishment open and operating. Verified ownership. License posted is expired. **Repeat Violation**

Repeat Violation
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Flip top cooler across from grill. **Repeat Violation**

Repeat Violation
#3Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. In flip top coolers unit across from grill. Manager put thermometer in unit **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 11:35 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.