Inspection Report

Florida DBPR Inspection Report
Completed

SENORITA MEXICAN KITCHEN AND TEQUILA BAR

114 S BEACH ST · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateNovember 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3626116
Visit number2
Inspection Visit ID13510798
DBPR license7407808

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority35A-02-7

High Priority – – From initial inspection : High Priority – Live, small flying insects found -2 small flying insects in storage room **Warning** – From follow-up inspection 2025-11-03: 1 live **Time Extended**

Warning

Intermediate 2

#8Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -can opener soiled **Warning** – From follow-up inspection 2025-11-03: **Time Extended**

Warning
#9Intermediate31B-03-4

Intermediate – – From initial inspection : Intermediate – No soap provided at handwash sink. -cookline **Warning** – From follow-up inspection 2025-11-03: **Time Extended**

Warning

Basic 6

#1Basic14-38-4

Basic – – From initial inspection : Basic – Food storage container/container lid cracked or broken. -lid to pinto beans container **Warning** – From follow-up inspection 2025-11-03: **Time Extended**

Warning
#2Basic10-17-4

Basic – – From initial inspection : Basic – In-use knife/knives stored in cracks between pieces of equipment. -knife between wall and 3 compartment sink **Warning** – From follow-up inspection 2025-11-03: **Time Extended**

Warning
#3Basic10-20-4

Basic – – From initial inspection : Basic – In-use tongs stored on equipment door handle between uses. **Warning** – From follow-up inspection 2025-11-03: **Time Extended**

Warning
#4Basic08B-12-5

Basic – – From initial inspection : Basic – Stored food not covered. -walk in cooler pork and chicken tamale **Warning** – From follow-up inspection 2025-11-03: Shrimp not covered **Time Extended**

Warning
#5Basic21-12-4

Basic – – From initial inspection : Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Warning** – From follow-up inspection 2025-11-03: **Time Extended**

Warning
#6Basic36-10-4

Basic – – From initial inspection : Basic – Worn, torn and/or soiled floors/carpeting. -behind cooking equipment **Warning** – From follow-up inspection 2025-11-03: Small amount of debris **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 18, 2026 8:23 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.