Inspection Report

Florida DBPR Inspection Report

MOE'S SOUTHWEST GRILL

4741 HWY 90 · PACE · Santa Rosa County · FL 32571

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Inspection Summary

Inspection dateSeptember 4, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3662579
Visit number1
Inspection Visit ID13511849
DBPR license6701601

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Upon inspection, observed cooked ground beef in hot holding cabinet with temperature of 132f. Date/time stamp on container stated beef was prepped approximately 15 minutes earlier. Operator placed ground beef in oven for reheating during inspection. After heating, temperature noted to be 187f. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Upon inspection, manager only able to provide proof of training for one employee.

Basic 3

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Upon inspection, observed approximately 10 tiles inside of establishment showing signs of water damage and mold like substance. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Upon inspection, no current license displayed/available at establishment. **Repeat Violation**

Repeat Violation
#3Basic08B-38-4

Basic – Food stored on floor. Upon inspection, observed cases of tortillas on floor in rear of establishment. Manager moved cases off of floor onto shelves during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 22, 2026 7:44 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.