Inspection Report

Florida DBPR Inspection Report
Completed

LA CASITA CAFETERIA, INC.

3210 NW 7 ST · MIAMI · Dade County · FL 33125

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Inspection Summary

Inspection dateNovember 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3627701
Visit number2
Inspection Visit ID13511926
DBPR license2323950

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate14 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 1

#15High Priority22-35-5

High Priority – – From initial inspection : High Priority – Food preparation sink has soil/old food residue. Observed at kitchen. **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Warning

Intermediate 1

#16Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed preparation table soiled at kitchen. **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Warning

Basic 14

#1Basic23-24-4

Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Observed reach in cooler doors soiled throughout establishment. **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Warning
#2Basic36-32-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles showing water damage throughout establishment. **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Warning
#3Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents and ceiling ticks soiled throughout establishment. **Repeat Violation** **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Repeat ViolationWarning
#4Basic50-09-4

Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Warning
#5Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Repeat ViolationWarning
#6Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Observed floor soiled throughout establishment? **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Warning
#7Basic10-20-4

Basic – – From initial inspection : Basic – In-use tongs stored on equipment door handle between uses. Observed at cook line. **Repeat Violation** **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Repeat ViolationWarning
#8Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave with food debris at kitchen. **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Warning
#9Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed at reach in cooler across water heater. **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Warning
#10Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled throughout establishment at reach in coolers and reach in freezer. **Repeat Violation** **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Repeat ViolationWarning
#11Basic22-16-4

Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed at kitchen. **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Warning
#12Basic14-33-4

Basic – – From initial inspection : Basic – Reach-in cooler shelves with rust that has pitted the surface. **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Warning
#13Basic36-02-5

Basic – – From initial inspection : Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed at kitchen area. **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Warning
#14Basic36-27-5

Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout kitchen area. Observed throughout cafeteria area. **Repeat Violation** **Warning** – From follow-up inspection 2025-11-04: **Time Extended**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 18, 2026 8:17 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
4 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 37 · No longer used
5 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.