FLAGLER RESTAURANT
399 S HOMESTEAD BLVD · HOMESTEAD · Dade County · FL 33030
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
22-41-4High Priority – – From initial inspection : High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine dishmachine at 0ppm. Advised employee to sanitize all dishes in the three compartment sink.Employee called technician during inspection. **Corrective Action Taken** **Warning** – From follow-up inspection 2025-10-13: Observed burst pipe in establishment, water not running through to DM. **Time Extended**
Intermediate 3
31A-11-4Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Observed 1 cup stored handwashing sink located in the lobby coffee station. Operator removed cup. **Corrected On-Site** **Warning** – From follow-up inspection 2025-10-13: **Time Extended**
05-08-4Intermediate – – From initial inspection : Intermediate – No probe thermometer provided to measure temperature of food products. Observed probe thermometer inoperable. **Warning** – From follow-up inspection 2025-10-13: **Time Extended**
27-16-4Intermediate – – From initial inspection : Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no hot water available when valve is open at hand sink at preparation area. **Warning** – From follow-up inspection 2025-10-13: **Time Extended**
Basic 9
22-20-5Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Located at ice machine at mop sink room. Employee removed debris. **Corrected On-Site** **Warning** – From follow-up inspection 2025-10-13: **Time Extended**
05-11-4Basic – – From initial inspection : Basic – Ambient air thermometer not located in the warmest part of the cold holding unit. Observed thermometer hanging below fan at walk in cooler. **Warning** – From follow-up inspection 2025-10-13: **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents located at the reach in cooler soiled with dust. Observed ceiling vents ceiling vents located at the cook line soiled with dust. **Warning** – From follow-up inspection 2025-10-13: **Time Extended**
24-06-4Basic – – From initial inspection : Basic – Clean utensils or equipment stored on shelves with rust near walk in cooler. **Warning** – From follow-up inspection 2025-10-13: **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting board at reach in cooler location in the kitchen has cut marks and is not longer cleanable. Observed near 3 compartment sink and front line. Employee discarded cutting board next to three compartment sink. **Corrective Action Taken** **Warning** – From follow-up inspection 2025-10-13: **Time Extended**
35B-01-4Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** **Warning** – From follow-up inspection 2025-10-13: **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at reach in cooler interior located in the cook line. Observed ice buildup in walk in freezer door and heavy accumulation of ice inside reach in freezer at cook line. **Warning** – From follow-up inspection 2025-10-13: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan cover vents at reach in cooler located at the cook line soiled. **Warning** – From follow-up inspection 2025-10-13: **Time Extended**
22-16-4Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed ice cream reach in cooler interior has accumulation of soil residues. Employee removed debris. **Corrected On-Site** **Warning** – From follow-up inspection 2025-10-13: **Time Extended**
Inspector observations synchronized from DBPR on August 20, 2026 3:36 PM.
Violation category totals
2 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.