CRAB SHACK
11400 N GANDY BLVD · ST PETERSBURG · Pinellas County · FL 337021908
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Chef changed gloves without hand wash after touching raw fish. Educated chef changed gloves and washed hands. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. 4 pieces Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Mahi walk In cooling **Warning**
Intermediate 1
52-01-4Intermediate – Identity of food or food product misrepresented. Observed black Newfoundland mussels on menu. Observed invoice for mussels from Chili Owner unable to provide proof. Owner put on service board to not misrepresent. **Admin Complaint**
Basic 9
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Cook line **Warning**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Mahi walk In cooling **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on Deli cooler cutting board **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Throughout establishment. **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. **Warning**
08B-38-4Basic – Food stored on floor. Bag of flour on floor of dry storage. Employee moved **Corrected On-Site** **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Warning**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. On cutting board at cook line **Warning**
Inspector observations synchronized from DBPR on August 14, 2026 12:07 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.